Eating, Living


July 9, 2013

Check another item off the Summer Manifesto!

A few weekends ago, I was a tad dipsy. And in that right mind, suggested to a friend that he have us over for s’mores.

He took the bait.

So this weekend, I found myself eating this delicious concoction around a fire-pit. Of course, these weren’t just regular ol’  snacks. These were dark chocolate and extra large marshmallow s’mores.

Sums up summer right there.


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  • Reply Monthly Nutshell: July 2013 | Allowing Myself July 31, 2013 at 8:26 pm

    […] s’mores and home-grown basil and […]

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